COVID-19 REGULATIONS

  • Preorder by phone or online (Walk-ins accepted)

  • Only takeout and delivery available

  • Private home events capacity of 10 people  

  • Virtual cooking class 

  • Lowered minimum delivery order from $100 to $50

  • New dinner menu for pickup

  • Created barriers in the restaurant for everyone's protection

  • Continuous cleaning and disinfecting of tables, chairs, door handles, washrooms, etc.

  • Masks and gloves used at all times by the staff