COVID-19 REGULATIONS

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• Preorder by phone or online (Walk-ins accepted)

• Only takeout and delivery available

• Private home events capacity of 10 people  

• Virtual cooking class 

• Lowered minimum delivery order from $100 to $50

• New dinner menu for pickup

• Created barriers in the restaurant for everyone's protection

• Continuous cleaning and disinfecting of tables, chairs, door handles, washrooms, etc.

• Masks and gloves used at all times by the staff